
Warner's Raspberry Gin 70cl
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Bulleit Bourbon is inspired by the whiskey pioneered by an old family recipe over 150 years ago. Only ingredients of the very highest quality are used. The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that’s distinctively clean and smooth.
Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor.
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Bulleit Bourbon is a brand of American whiskey that is produced in Lawrenceburg, Kentucky. It was first introduced in 1987 by Tom Bulleit, a lawyer and entrepreneur who was inspired by his family’s long history of distilling whiskey.
Bulleit Bourbon is made from a mash bill that consists of 68% corn, 28% rye, and 4% malted barley, which gives it a distinctive spicy flavor profile. The whiskey is aged in new, charred oak barrels for a minimum of six years, which contributes to its smoothness and complexity.
The brand has since expanded its lineup to include other whiskeys such as rye, 10-year bourbon, barrel strength bourbon, and even a 95 Rye, among others.
Bulleit Bourbon has won numerous awards over the years, including a Double Gold Medal at the 2019 San Francisco World Spirits Competition. It is popular among both casual whiskey drinkers and connoisseurs alike, thanks to its balance of sweetness, spiciness, and smokiness.
The brand has also gained recognition for its distinctive packaging, which features a frontier-style label and a bottle with raised lettering that evokes the feel of an old-fashioned apothecary bottle.
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