CÎROC Snap Frost Vodka 70cl
Black Cow is the world’s first Pure Milk Vodka. Made from what is left over from milk when making cheese, it has an exceptionally smooth and creamy character. Sip neat, or mix in a long drink or cocktail.
We make our vodka in West Dorset from the milk of cows that graze on the fields surrounding the Black Cow distillery. Black Cow is the original spirit to champion sustainability: it is whey, a by-product of the cheese-making process, that makes our vodka so gloriously smooth.
Dairy farmer Jason Barber and artist Paul Archard recognised the potential of whey back in 2011. By combining the ancient Mongolian tradition of making alcohol from fermented milk, with the Northern European tradition of making high proof, clear, clean vodka they were able to develop an innovative, unique and superior tasting vodka, made entirely from the milk of cows.
Black Cow Milk Vodka is a unique and innovative spirit that is made from milk. It is produced by Black Cow Vodka Ltd, a distillery located in West Dorset, England. The company was founded by Jason Barber and Paul Archard, who set out to create a vodka that would stand out from the traditional grain or potato-based vodkas on the market.
The production process of Black Cow Milk Vodka starts with the milk sourced from grass-fed cows in the local area. The milk used is separated into curds and whey, with the curds being used to make cheese while the whey is fermented to produce a milk beer. This milk beer is then distilled to create vodka using a traditional copper pot still. The final product is a smooth and creamy vodka with a distinct character.
One of the notable features of Black Cow Milk Vodka is its unique flavor profile. The milk used in the production process imparts a creamy and slightly sweet note to the vodka, setting it apart from other traditional vodkas. It has a smooth and velvety texture that is often compared to drinking a milkshake.
Black Cow Milk Vodka has gained recognition and popularity in the spirits industry, winning several awards for its exceptional quality and craftsmanship. It has been praised for its smoothness, versatility, and ability to be enjoyed both neat or in various cocktails.
In addition to the original Black Cow Milk Vodka, the company has expanded its range to include flavored variations such as Black Cow & English Strawberries and Black Cow & Espresso. These flavored vodkas maintain the same base of milk vodka but incorporate natural ingredients to create unique taste experiences.
It’s worth noting that despite being made from milk, Black Cow Milk Vodka is lactose-free and suitable for individuals with lactose intolerance. The lactose is converted into alcohol during the fermentation and distillation process, resulting in a vodka that contains no lactose.
Black Cow Milk Vodka showcases the innovation and creativity that can be found in the spirits industry. Its use of milk as a base ingredient sets it apart and offers a distinctive drinking experience for vodka enthusiasts.
There are no reviews yet.