1883 Caramel Syrup 1ltr

Caramel cocktail syrup is a sweet and rich syrup made from caramelized sugar, water, and sometimes additional flavorings such as vanilla or salt. It is commonly used as an ingredient in various cocktails to add sweetness and depth of flavor.

The syrup is made by heating granulated sugar and water together until the sugar dissolves and caramelizes, creating a golden-brown color and a complex, toasty flavor. The mixture is then combined with additional water and any desired flavorings, and simmered until it thickens into a syrup.

Caramel cocktail syrup can be used in a wide variety of cocktails, from classics like the Old Fashioned and Manhattan to more modern creations. It pairs well with dark spirits like whiskey and rum, as well as coffee and chocolate-based cocktails.

Many bars and restaurants make their own caramel syrup to use in their drinks, but it is also readily available for purchase in specialty stores and online.